DESSERT

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DESSERT

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Dark Chocolate Chip Banana Bread

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Ready in 1 hour 30 minutes

Description

Makes 12 servings

Ingredients

1 bottle (8 fl oz) Ensure^®Original Vanilla
2 ½ cups all-purpose flour
1 tsp baking powder
½ tsp baking soda
½ tsp ground cinnamon
¼ tsp salt
1 large egg
½ cup brown sugar, packed
½ cup unsalted butter, softened
1 ½ cups bananas (approximately 3 medium-size bananas), mashed
1 ½ cup dark chocolate chips

Instructions

Preheat oven to 350°F. Grease a 9 x 5-inch loaf pan.
In a medium bowl, sift together flour, baking powder, baking soda, salt, and cinnamon.
In a large bowl, cream brown sugar and butter with a beater. Whisk in egg, mashed bananas, and Ensure^®.
Mix dry ingredients into wet mixture until just combined. Stir in chocolate chips.
Bake for 55 minutes, or until top of bread turns brown and cracks along the top.

Nutritional Facts

See All Nutritional Facts

Serving Size: 1 slice

300

CALORIES
6g

PROTEIN
2g

DIETARY FIBER

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Nutrient Data

AMOUNT PER SERVING

Calories: 300

Total Fat, g: 12

Sodium, mg: 170

Carbohydrate, g: 43

Dietary fiber, g: 2

Protein, g: 6

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